Sips & Sites & Bites

Loisa is revolutionizing the world of modern Latin cuisine with its exquisite selection of seasonings and sauces, crafted from natural and organic ingredients. 

Just one taste, you’ll find the vibrant essence of Latin flavor and culture is preserved and celebrated in their products.

For the 2024 holiday season, Loisa will unveil its must-have package for flavor enthusiasts: the Flavor Trio. This collection includes their beloved Sazón, Adobo, and Sofrito … three essential staples that bring classic Latin dishes to life.

You’ll find hearty beans and rich stews, to succulent proteins and beyond. Each blend is crafted with natural ingredients, so you can enhance every meal with confidence. 

Their products are free from artificial dyes, fillers, and GMOs, and naturally vegan and gluten-free. You’ll find the Flavor Trio is an ideal gift for home chefs, food aficionados, and anyone who adores Latin cuisine. Presented in a beautifully designed box, this trio is available now at www.Loisa.com.

Founded in NYC by Kenny Luna and Scott Hattis, Loisa is a certified Latin-owned business with a deep-rooted mission: to honor their families’ heritage and culture through food. Starting from their home kitchens, they have committed to delivering all-natural Latin flavors. In 2021, they expanded their vision with the addition of Yadira Garcia, a renowned community chef, food activist, and educator, who joined the team to spearhead the development and launch of their acclaimed Sofrito sauce line.