Sips & Sites & Bites

There are moments in the spirits world when a brand known for doing one thing exceptionally well decides to shake the snow globe a little. That’s exactly what’s happening right now with Rémy Martin and its newest release, Rémy V.

Yes, you read that right. The historic Cognac house … famous for rich, oak-aged expressions … is stepping boldly into the clear spirits lane. But they didn’t just make another vodka or tequila competitor. Instead, they created something that feels distinctly French, a little playful, and built for a new generation of cocktail lovers.

And honestly? It’s about time.

A White Spirit with French DNA

Rémy V is distilled from 100% French grapes, which immediately sets it apart from most white spirits on the shelf. While vodka often leans neutral and tequila brings its agave punch, Rémy V lands somewhere refreshingly different … fruit-forward, smooth, and slightly sweet.

The secret lies in the production method. The spirit is double-distilled on the lees, a traditional technique long associated with Cognac. Distilling on the lees (the leftover yeast particles from fermentation) adds texture and depth, creating a spirit that’s surprisingly rounded for something crystal clear.

The flavor profile reflects that craftsmanship. Expect subtle notes of citrus, mint, and soft fruit, with a silky mouthfeel that works just as well chilled and neat as it does in cocktails.

And then there’s the visual trick.

Pour Rémy V over ice and the clear spirit turns slightly cloudy, a natural reaction caused by the lees distillation process. Think of it as a little piece of cocktail theater—part chemistry, part conversation starter.

At 35% ABV and priced around $34.99, it’s approachable enough to experiment with while still carrying the pedigree of a centuries-old house.

The Cocktail Built for the Spotlight

To introduce the spirit, the team at Rémy created a signature serve called The Rémy V Drop. It’s essentially a polished riff on a fruit-forward classic cocktail … bright, refreshing, and just fancy enough to make you feel like the main character in your own rooftop bar scene.

The drink highlights Rémy V’s citrusy backbone and silky texture, while fresh raspberries add color and a burst of tart sweetness.

Let’s make one.

---

The Rémy V Drop

Ingredients

• 1.5 oz Rémy V
• 0.5 oz Cointreau
• 0.5 oz fresh lemon juice
• 0.5 oz simple syrup (or raspberry syrup for extra berry pop)
• 4 fresh raspberries
• Lemon twist for garnish

Method

1. Add raspberries to a cocktail shaker and gently muddle to release their juices.
2. Add Rémy V, Cointreau, lemon juice, and simple syrup.
3. Fill the shaker with ice and shake vigorously until well chilled.
4. Fine strain into a chilled coupe or martini glass.
5. Garnish with a lemon twist.

---

Why It Works

The cocktail balances sweet, tart, and aromatic elements perfectly. The raspberries give the drink its vibrant color and juicy brightness, while the orange notes from Cointreau tie everything together.

Meanwhile, Rémy V does what it was designed to do … add texture and fresh fruit character without overpowering the drink.

In other words, it’s the kind of cocktail that looks impressive but is dangerously easy to drink. (You’ve been warned.)

A New Chapter for a Historic House

For a brand like Rémy Martin to jump into the white spirits category is a bit like seeing your favorite jazz musician suddenly release a funk album. Unexpected? Sure. But also kind of exciting.

Rémy V feels intentionally modern … built for people who love cocktails, social gatherings, and a little personality in their glass. The brand calls it “Main Character Energy,” which may sound like social media jargon, but once you taste it in something like the Rémy V Drop, the idea makes sense.

It’s bright. It’s playful. And it doesn’t take itself too seriously.

Which, if we’re honest, is exactly how great cocktails should be.

So shake one up, garnish with that lemon twist, and enjoy your moment in the spotlight. Cheers.