Sips&Sites&Bites is an encompassing site that evolved from a restaurant and travel guide established in 1998, to an online magazine today that informs, educates and entertains readers on a variety of subjects in the world of Food, Drink and Travel. Thanks for coming with us on this journey, and you can see more at www.facebook.com/sipsandsitesandbites and read more in-depth whiskey articles at https://thewhiskeywash.com/author/garycarter/.
Robert Ford is a whiskey-lover, traveler, and food aficionado. With degrees in communication, public administration, and intercultural communication, Robert knows the ins and outs of sharing what needs to be known with the world. He likes to share his love for everything sips, sites and bites for those that share the same passion.
Gary Carter has been at the helm of metro newspapers, magazines, and television news programs as well as a radio host and marketing manager. He’s a travel and food writer and editor, as well as a photographer and book designer. And of course, a writer of all things in the spirits industry. He has more than 30 years experience in the publishing and marketing field. A native Texan, with a splash of the Pacific Northwest thrown in.
Sips & Sites & Bites 